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1920's era Photo of Max Belkin standing in front of his father Herman's 1 horsepower delivery wagon. Photo taken in the vicinity of Collinsville / Torrington Connecticut. Max is the grandfather of Jeff Belkin, the owner of The Chili Station. Max, who later became famous for his own Chili, specialized in feeding inebriated bowlers at local bowling alleys.

Purveyor of Chili cooked the old-fashioned way, Slowly- Simmered in Large Open-Kettles. We are currently producing Award Winning Beef Chili, Turkey Chili, and a Vegan Vegetable Chili.

USDA Inspected Processing Center

-- USDA Establishment # 6360 for Beef products

-- USDA Establishment # P-6360 for Poultry products

Award Winning Chili!

-- Best Chili Worcester County - Holy Cross College, Worcester MA 4 years in a row! Undisputed Champion! Worcester is the 2nd largest city in New England!

-- Best Food - Woodstock Fair, Woodstock CT

-- Best Chili - Polish American- PACC Club, Ludlow MA,